Mother Earth Would Benefit from a Lower Fat Diet

Via Scoop.itSavorii Stew

“One more way to soften your carbon footprint: Eat more healthfully. According to Eating Well magazine, leaving meat and cheese off the menu isn’t just good for your body; it’s good for the planet, too. The October issue includes a chart comparing the environmental impact of consuming various protein sources to the impact of driving an average car. And the fattier the food, the worse for Mother Earth.”
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28. September 2011 by Mike
Categories: food, sustainability | Leave a comment

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